Recipes for yourself
I grew up eating my grandma's old steamed bread. Even if I lived in the south, I still ate steamed bread. My grandparents brought it. So I inherited the fine tradition of eating noodles in the north. Ha ha ~ no pasta in a day. Maybe there are va... ...
For reference, Ma Ma can be found in the morning when the age is more than 12 months. Let Jun Jun give you a recipe for baby's milk bean bun. Because her family baby. For a brand of small steamed bread, it is simply no Parry ability. Can't stop ... ...
Think about it. I think it's better to write down how to make alkaline bread by myself. The steamed bread is tight and chewy. It's better than the one I bought.
[38] it's a story of two kinds of hair and oats to watch the sunset and wait for the rain 2018.6.30
The steamed buns are gorgeous and Kwai.0 is a fast breakfast.
This is a way of steaming steamed bread without making noodles in advance. It takes 40 minutes from mixing to steaming. Let you eat Xuan soft big white steamed bread at any time. Super simple. Students who like eating steamed bread are not quick to learn
Purple rice grains are uniform, purple black in color, sweet in taste, sweet but not greasy. It has the functions of Tonifying Qi and blood, warming stomach and spleen, nourishing liver and kidney, reducing stool, relieving cough and asthma, etc.
Purple potato is nutritious and helpful for digestion. I married from the south to the north. I don't particularly like eating steamed bread. But my daughter likes eating it. So I combined it. This recipe is very simple. I guarantee to learn it ... ...
The official account of WeChat is baby nutrition and complementary food. I have included 1000 nutritious food for my baby. I have these 1000 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's compl... ...
Steamed bread should be eaten by many people for breakfast. I believe that everyone eats it directly. Today, I want to change the pattern of steamed bread. It's fried. It's easy. The steamed bread slices made by this method are slightly burnt, s... ...
My husband goes back to his hometown. He spends his boring time at home alone
Jellyfish and pork loin. Two kinds of food with totally different crispness. The former is crispy, the latter is crispy and smooth. The combination of two kinds of wonderful taste makes this Fujian dish the first one - hot and crispy.
You can make steamed bread. But can you make delicious steamed bread?
Since we have children, we are mothers who make all kinds of changes to make delicious food for our children. We are afraid that our children's nutrition will not keep up with us. It's the most troublesome thing for children to choose food. But ... ...
I grew up in Chongqing. I was used to sweet steamed bread. I grew up in the north. I couldn't buy it at all. Only the quick frozen milk steamed bread in the supermarket. I made it myself.
Pictographic dim sum, Shanzhu steamed bun, a kind of Chinese dim sum with traditional ingredients and crafts, is smaller in size and more beautiful in appearance than fruit. #Who is the most Chinese#